Ana Maria Braga caught the team More You surprise this Thursday (24) with a totally unusual popsicle flavor. The presenter offered ice cream made from tilapia, but few had the courage to try it. The reporter Tati Machado avoided the culinary novelty at all costs, and even hid under the table to avoid being a guinea pig.

Reporter Bernardo Bortolotto went to a sushi fair for Good Morning São Pauloand discovered the news there. The popsicle is made with tilapia, and the outside cone is pistachio flavored. The crunchiness, however, comes from the pururuca of the fish. Rodrigo Bocardi e Sabina Simonato They refused to eat the delicacy, so Ana Maria tried to offer it to the team.

The presenter burst into laughter when most of the employees refused to try it. “Everyone running away from me!” she blurted out. One of the cameras, identified only as Renata, was the first brave person to take on the challenge. “It’s not bad, no!” she said. “This part of the pistachio is very good. It’s the pistachio that helps here!”, he added.

“Take out the tilapia and it’ll be good”, he joked. Louro Mané. Another employee, named Gabi, agreed with her co-worker. “Only pistachios are really good”, he said. “But it doesn’t taste much like fish. It tastes like cream and pistachios,” he argued.

At the same moment, the camera focused on Tati Machado, who had an apprehensive face, hiding under the breakfast table. “Ana Maria, where’s Tati? Give her an ice cream, dear!”, said the morning mascot. “She’s dying…”, he said, while the reporter shook her head in denial.

“Come here, baby. Did you think you were going to escape?”, asked the presenter, giving Tati a popsicle to try. “She arrived here saying: ‘I can’t eat seafood’. It’s from the river! Tilapia is from the river!”, said Ana. “She couldn’t escape!”

Tati was so scared of the taste of the popsicle that she even asked to hold Ana Maria Braga’s hand. She, however, was surprised. “It doesn’t taste like fish. Not at all! Eat it too, go”, he asked. “You love pistachios more than anything, you do!”, argued the reporter, trying to convince the morning show starter to try it too.

“But pistachio with fish? I don’t know!”, claimed Ana. As soon as she tasted it, she also realized that it doesn’t resemble tilapia. “There’s nothing like tilapia! Oh pistachio. Not the smell, not anything!”, he said.